Sunday, July 28, 2013

Din Tai Fung [All Visits]

Xiao Long Bao
Pork Dumplings

Fried Rice with Shrimps
Thousand Layered Cake, Yam Bao and Fried Prawn Pancake
Sliced Duck in Crispy Spring Onion Pastry
Century Egg and Cold Cut Sze Chuan Beef


Xiao Long Bao with Yam Paste Filling
Chilli Crab Xiao Long Bao

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